Preparing a turkey in India - thanks to our butcher the supply is great, biggest challenge is a day without power outage to have the oven run, so Camilla and I started at 7am. We had 19 guests - lots of kids who had never seen the traditional yellow, orange and green veggies. They all loved the turkey and the cake, then off to riding scooters.Mary said a long prayer in Tamil, and it was a great day to say thanks to the people who make our life so easy in Bangalore.
Turkey dinner looks wonderful! Good to hear that you rang in the New Year appropriately!
ReplyDeleteWe look forward to catching up with you in person during your next trip back to the U.S.
Cheers!
Bryan, Jo-Anne, Nik and Kate
Did you see our New Year in Phnom Penh? It was wild... now at the beach in Southern Cambodia. Yes, see you in the summer!
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